Ingredients
- 8 ounces 96/4 Ground Beef
- 1/4 cup Water
- 3 tbsp Liquid Egg Whites
- 1/2 cup Pasta Sauce (Roasted Onion and Garlic)
- 1 1/2 cup Mixed Veggies
- 1/2 tbsp Garlic Salt
- 1/4 tbsp Pepper
- 1/4 tbsp Paprika
- 1/2 tbsp Chili Powder
- 2 ounces Fat Free Cheddar Cheese
- 1/2 cup Mashed potato (optional)
Method
- Brown ground beef with water.
- Stir in egg white, cook it then strain
- Stir in pasta sauce
- Stir in spices
- Stir in mixed veggies
- Top with fat free cheese
- Add mashed potato (optional)
- Divide into portions