Dolce sat our party of 5 immediately and was helpful the whole way. Great service, friendly staff, owner came up to us and asked how everything was. We really felt like VIP’s.
Also, there was live music because it was a Sunday evening. Everyone was happy with their meal. I ordered the filet and lobster ravioli, which was amazing. The only suggestion I have is to decline the ground pepper because it came out too course.
I also forgot my hat there, and the owner personally ran it out to me at our car. What a great guy!
Stop searching for a place to eat and check this place out. The most expensive thing on the menu is $26, and an average entree is about $10-$15, so this place won’t hurt your wallet either.